Elizabeth Brooks Spaulding

Corporate Events Senior Manager

Grant Howard

Materials Buyer

Gregory Robinson

Help Desk Team Lead

Monica Sora

manager

Jeremy Jacobs

General Manager

Michael Traylor

Area Director

John Crippes

Regional Director

Rick Badgley

EVP, Chief People & Administrative Officer 

Dallas-based Brinker International, Inc. is one of the world’s leading casual dining restaurant companies. Founded in 1975, Brinker produces $2.9 billion in sales and owns, operates, or franchises more than 1,600 restaurants across 31 countries and two territories under the names Chili’s® Grill & Bar and Maggiano’s Little Italy®. 

Our Restaurant Support Center is a custom-built, lakefront building located in Cypress Waters – an office, living and retail development in the heart of Dallas-Fort Worth. Every aspect of our campus was designed to encourage personal wellbeing, team-oriented workstyle, and Brinker’s mantra of “Let’s Play Restaurant.” Our favorite features include flexible collaboration spaces, state-of-the-art test kitchen, a game room stocked with modern and nostalgic games, fitness center catering to individual and group workouts, and an inviting community eating and vending area.

While the campus is beautiful, Brinker’s true pride is in our People. In fact, the Restaurant Support Center is honored to have a retention rate of 87% percent and is a proud winner of the 2016 Best Places to Work in our hometown of Dallas!  Perhaps what we love most about our business is our open-arms culture; it’s exciting to see our forward-thinking BrinkerHeads challenge themselves daily in order to better serve each other, our communities and our Guests to create the best life.

Company Information

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